Percents, Formulas, and the Culinary Arts

Jerrett Dumouchell (Mathmatics)
jdumouch@fccj.edu
Scott Flax (Mathmatics)
sflax@fccj.edu
Reta Roberts (Criminal Justice)
rkrobert@fccj.edu
Jerry Shawver (Mathmatics)
jshawver@fccj.edu
Bob Mark (Culinary/Hospitality Management)
wmark@fccj.edu
Florida Community College at Jacksonville

Course Overview
(pdf 70kb)
Projects
Intro to Percentages
Formulas
(pdf 65kb)
Link to Project page